Sous Chef Jobs in Toquerville, UT
- Remington Hospitality
- Washington, UT (13 miles from Toquerville, UT)
- 3 days ago
- Washington, UT (13 miles from Toquerville, UT)
- 3 days ago
Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information pertinent to the job performance Start prep work on items needed for the particular...
In Person- CoralTree Hospitality
- Ivins, UT (23 miles from Toquerville, UT)
- 8 days ago
- Ivins, UT (23 miles from Toquerville, UT)
- 8 days ago
Job Summary The Banquet Sous Chef assists the Banquet Chef in overseeing all culinary operations for banquets and events....
In PersonDemographic Data for Toquerville, UT
Moving to Toquerville, UT? Find some basic demographic data about Toquerville, UT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Toquerville, UT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Toquerville, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Payroll
- Events
- Inventory Management
- Presentation
- Mentoring
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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