Sous Chef Jobs in Riverdale, UT
Royal Street Cafe Assistant Sous Chef - Winter 2025
- Deer Valley Resort
- Bountiful, UT (20 miles from Riverdale, UT)
- 3 days ago
- Bountiful, UT (20 miles from Riverdale, UT)
- 3 days ago
chef is responsible for assisting the sous chef with all food preparation....
In PersonSnow Park Sous Chef - Winter 2025
- Deer Valley Resort
- Bountiful, UT (20 miles from Riverdale, UT)
- 8 days ago
- Bountiful, UT (20 miles from Riverdale, UT)
- 8 days ago
Chef is responsible for assisting the executive chef with daily supervision and direction of kitchen staff....
In PersonDemographic Data for Riverdale, UT
Moving to Riverdale, UT? Find some basic demographic data about Riverdale, UT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Riverdale, UT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Riverdale, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Italian Cuisine
- Degree in Culinary Arts
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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