Sous Chef Jobs in Dyess Afb, TX
SCA Cook II Location: USAF FTI - DYESS AFB - 19218001 Workdays/shifts : Weekdays - overnight shifts. More details will be provided during the interview process. Employment Type: Full-time Pay...
In Person- Texas Health & Human Services Commission
- Abilene, TX (15 miles from Dyess Afb, TX)
- 2 days ago
- Abilene, TX (15 miles from Dyess Afb, TX)
- 2 days ago
Join the Texas Health and Human Services Commission (HHSC) and be part of a team committed to creating a positive impact in the lives of fellow Texans. At HHSC, your contributions matter, and we...
In Person- Management and Training Corporation
- Anson, TX (23 miles from Dyess Afb, TX)
- 15 days ago
- Anson, TX (23 miles from Dyess Afb, TX)
- 15 days ago
Pay: $19.39 per hour with a $1,500 sign-on bonus Schedule: Full-time, 12-hour shifts Benefit package includes: Medical, vision & dental insurance and prescription drug benefits Life and Accidental...
In Person Full TimeDemographic Data for Dyess Afb, TX
Moving to Dyess Afb, TX? Find some basic demographic data about Dyess Afb, TX below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Dyess Afb, TX
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Dyess Afb, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Knife Skills
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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