Sous Chef Jobs in Tusculum, TN
Sous Chef - Tusculum University
- Compass Group USA Inc
- Greeneville, TN (13 miles from Tusculum, TN)
- 23 days ago
- Greeneville, TN (13 miles from Tusculum, TN)
- 23 days ago
Job Summary As a Sous Chef at Tusculum University will will be responsible for assisting with the overall success of the food program and overseeing culinary functions....
In PersonSous Chef - Tusculum University
- Compass Group
- Greeneville, TN
- 24 days ago
- Greeneville, TN
- 24 days ago
Job Summary As a Sous Chef at Tusculum University will will be responsible for assisting with the overall success of the food program and overseeing culinary functions....
In PersonDemographic Data for Tusculum, TN
Moving to Tusculum, TN? Find some basic demographic data about Tusculum, TN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Tusculum, TN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Tusculum, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Cost Management
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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