Sous Chef Jobs in Loudon, TN
1-2 of
2 Jobs
- Flatrock Motorclub
- Rockwood, TN (22 miles from Loudon, TN)
- 11 days ago
- Rockwood, TN (22 miles from Loudon, TN)
- 11 days ago
We are seeking an experienced Sous Chef to support the Executive Sous Chef and CDC and assist in leading all food and beverage operations from the ground up....
In Person- Compass Group USA Inc
- Maryville, TN (16 miles from Loudon, TN)
- 60+ days ago
- Maryville, TN (16 miles from Loudon, TN)
- 60+ days ago
Fresh Ideas We are hiring immediately for a full time SOUS CHEF position. Location: Maryville College - 502 East Lamar Alexander Parkway, Maryville, Tennessee 37804....
In Person Full TimeDemographic Data for Loudon, TN
Moving to Loudon, TN? Find some basic demographic data about Loudon, TN below.
Local
National
20,678
340
Medium
Sous Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
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Chef for DevOps: Practical Uses of Chef
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Salary for Sous Chef Jobs in Loudon, TN
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Loudon, TN offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Loudon, TN
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Broiling
- Sautéing
- Italian Cuisine
- Degree in Culinary Arts
- a la carte
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Mentoring
- Coaching
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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