Sous Chef Jobs in Humboldt, TN
- Four Seasons Hotels Ltd.
- Milan, TN (11 miles from Humboldt, TN)
- 5 days ago
- Milan, TN (11 miles from Humboldt, TN)
- 5 days ago
About the role We currently have an opportunity for a talented and creative Sous Chef to join our iconic Four Seasons Hotel Milano in Italy!...
In Person- Four Seasons Hotels Ltd.
- Milan, TN (11 miles from Humboldt, TN)
- 30+ days ago
- Milan, TN (11 miles from Humboldt, TN)
- 30+ days ago
About the role: We currently have an opportunity for a Junior Sous Chef Pastry to join our iconic Hotel, Four Seasons Milano, Italy!...
In PersonSous Chef - NH Collection Milano Touring
- NH Hotels & Resorts
- Milan, TN (11 miles from Humboldt, TN)
- 60+ days ago
- Milan, TN (11 miles from Humboldt, TN)
- 60+ days ago
In qualita di Sous Chef, ti impegnerai a fornire ai nostri ospiti un servizio, una qualita e un valore eccezionali....
In Person- NH Hotels & Resorts
- Milan, TN (11 miles from Humboldt, TN)
- 60+ days ago
- Milan, TN (11 miles from Humboldt, TN)
- 60+ days ago
In qualita di Sous Chef, ti impegnerai a fornire ai nostri ospiti un servizio, una qualita e un valore eccezionali....
In PersonDemographic Data for Humboldt, TN
Moving to Humboldt, TN? Find some basic demographic data about Humboldt, TN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Humboldt, TN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Humboldt, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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