Sous Chef Jobs in Surfside Beach, SC
1-2 of
2 Jobs
- Compass Group
- Conway, SC (16 miles from Surfside Beach, SC)
- 18 days ago
- Conway, SC (16 miles from Surfside Beach, SC)
- 18 days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In Person- Columbia Sussex Management LLC
- Myrtle Beach, SC (13 miles from Surfside Beach, SC)
- 60+ days ago
- Myrtle Beach, SC (13 miles from Surfside Beach, SC)
- 60+ days ago
Marriott Myrtle Beach - Sous Chef Job Description The Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant....
In PersonDemographic Data for Surfside Beach, SC
Moving to Surfside Beach, SC? Find some basic demographic data about Surfside Beach, SC below.
Local
National
5,118,425
116,011
Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Surfside Beach, SC
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Surfside Beach, SC offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Surfside Beach, SC
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Health and Safety
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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