Sous Chef Jobs in Greenville, SC
- Spartanburg, SC (22 miles from Greenville, SC)
- 3 hours ago
- Spartanburg, SC (22 miles from Greenville, SC)
- 3 hours ago
Overview We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef....
We are currently seeking a hospitality minded Sous Chef. We offer flexible work schedules for AM and PM shifts. Generally no hours past 8pm. We are a full service, cook to order, restaurant....
Bon Appetit + We are hiring immediately for a full time SOUS CHEF position. + Location: Furman University - 2005 Rugby Road, Greenville, South Carolina 29613....
- Greenville, SC (5 miles from Greenville, SC)
- 30+ days ago
- Greenville, SC (5 miles from Greenville, SC)
- 30+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location: Furman University - 2005 Rugby Road, Greenville, South Carolina 29613. Note: online applications accepted only....
Demographic Data for Greenville, SC
Moving to Greenville, SC? Find some basic demographic data about Greenville, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Greenville, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Greenville, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Fish
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Service-Oriented
- Knife Skills
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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