Sous Chef Jobs in Eastover, SC
- Columbia, SC (18 miles from Eastover, SC)
- 5 days ago
- Columbia, SC (18 miles from Eastover, SC)
- 5 days ago
A well-known restaurant group in the Sumter, SC area is looking for its next talented Sous Chef!...
- West Columbia, SC (19 miles from Eastover, SC)
- 45+ days ago
- West Columbia, SC (19 miles from Eastover, SC)
- 45+ days ago
As our Sous Chef, youll play a vital leadership rolepartnering closely with the Executive Chef to ensure our guests experience exceptional quality, safety, and presentation at every event....
- Columbia, SC (18 miles from Eastover, SC)
- 60+ days ago
- Columbia, SC (18 miles from Eastover, SC)
- 60+ days ago
SSA Group at Riverbanks Zoo is looking for a talented Sous Chef to join our team!...
- Columbia, SC (18 miles from Eastover, SC)
- 60+ days ago
- Columbia, SC (18 miles from Eastover, SC)
- 60+ days ago
Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Columbia, SC (23 miles from Eastover, SC)
- 60+ days ago
- Columbia, SC (23 miles from Eastover, SC)
- 60+ days ago
Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Demographic Data for Eastover, SC
Moving to Eastover, SC? Find some basic demographic data about Eastover, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Eastover, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Eastover, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Culinary Management
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Friendliness
- Events
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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