Sous Chef Jobs in Gettysburg, PA
Sous Chef, Full-Time (McDaniel College)
- Westminster, MD (23 miles from Gettysburg, PA)
- 21 days ago
- Westminster, MD (23 miles from Gettysburg, PA)
- 21 days ago
Job Description: AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at McDaniel College in Westminster, MD. The pay for this position is $24.25/a hr....
Sous Chef - Waynesboro Hospital - Days/Evening
- Waynesboro, PA (19 miles from Gettysburg, PA)
- 22 days ago
- Waynesboro, PA (19 miles from Gettysburg, PA)
- 22 days ago
Schedule Full Time: 80 Hours/Biweekly Hours Vary: 5:30am - 7:30pm Rotating Weekends and Holidays, Required General Summary Prepares, seasons and cooks food for hospital patients, employees and...
- Fairfield, PA (8 miles from Gettysburg, PA)
- 45+ days ago
- Fairfield, PA (8 miles from Gettysburg, PA)
- 45+ days ago
Subsidiary: KIRA Aviation Services LLC Job Title: Cook II Job Location: Fairfield, PA Labor Category: Part Time/On-Call | Non-Exempt l SCA Clearance Level: Secret Travel Requirement: N/A Pay:...
- Fairfield, PA (8 miles from Gettysburg, PA)
- 60+ days ago
- Fairfield, PA (8 miles from Gettysburg, PA)
- 60+ days ago
Subsidiary: KIRA Aviation Services Job Title: Cook II Shift: 1 st Shift, Monday - Friday Job Location: Fairfield, PA Labor Category: Non-Exempt l SCA Clearance Level: Secret Travel Requirement:...
Demographic Data for Gettysburg, PA
Moving to Gettysburg, PA? Find some basic demographic data about Gettysburg, PA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Gettysburg, PA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Gettysburg, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Pastry Making
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- English
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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