Sous Chef Jobs in Stayton, OR
- Albany, OR (22 miles from Stayton, OR)
- 4 days ago
- Albany, OR (22 miles from Stayton, OR)
- 4 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Cook II - Multiple positions available
- Independence, OR (20 miles from Stayton, OR)
- 13 days ago
- Independence, OR (20 miles from Stayton, OR)
- 13 days ago
Assignment, hours and location are subject to change based on staffing needs. Purpose Statement: The job of Cook II is done for the purpose/s of preparing and serving food items to students and/or...
- Salem, OR (16 miles from Stayton, OR)
- 21 days ago
- Salem, OR (16 miles from Stayton, OR)
- 21 days ago
Sous Chef Job Type: Permanent Job Sector: Unspecified Region: South East Location: Chatham Salary Description: Competitive Posted: 01/07/2025 Recruiter: Compass Group Job Ref: com/3.../52089123/SU Sous...
- Albany, OR (17 miles from Stayton, OR)
- 60+ days ago
- Albany, OR (17 miles from Stayton, OR)
- 60+ days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Demographic Data for Stayton, OR
Moving to Stayton, OR? Find some basic demographic data about Stayton, OR below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Stayton, OR
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Stayton, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Culinary Management
- Food Cost Management
- Back of House
- Food Quality
- Labor Cost Management
- Fish
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Service-Oriented
- Knife Skills
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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