Sous Chef Jobs in Gaston, OR
Cook II Westside Medical Center (On Call)
- Kaiser Permanente
- Hillsboro, OR (20 miles from Gaston, OR)
- 30+ days ago
- Hillsboro, OR (20 miles from Gaston, OR)
- 30+ days ago
Job Summary: Under the direction of the Department Manager or Supervisor, prepare a variety of quality foods for all areas of dining services; assist in the planning of menus and in the purchasing...
In Person- UnitedStates
- Beaverton, OR (22 miles from Gaston, OR)
- 45+ days ago
- Beaverton, OR (22 miles from Gaston, OR)
- 45+ days ago
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Job Responsibilities Supervise and participate...
In Person- Sodexo
- Newberg, OR (17 miles from Gaston, OR)
- 90+ days ago
- Newberg, OR (17 miles from Gaston, OR)
- 90+ days ago
Cook II Location: HAZELDEN SPRINGBROOK MEDICAL CENTER - 40213002 Workdays/shifts : Mornings and afternoon/evenings - varying days, and some weekends/holidays. More details will be provided during...
In PersonDemographic Data for Gaston, OR
Moving to Gaston, OR? Find some basic demographic data about Gaston, OR below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Gaston, OR
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Gaston, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Front of House
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Pantry
- Food Quality
- Portion Control
- Back of House
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- English
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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