Sous Chef Jobs in Brownsville, OR
- Market of Choice
- Eugene, OR (19 miles from Brownsville, OR)
- 45+ days ago
- Eugene, OR (19 miles from Brownsville, OR)
- 45+ days ago
DESCRIPTION Market of Choice is now hiring Sous Chefs starting at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.60/hour!...
In PersonDemographic Data for Brownsville, OR
Moving to Brownsville, OR? Find some basic demographic data about Brownsville, OR below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Brownsville, OR
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Brownsville, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills