Sous Chef Jobs in Etobicoke, ON
1-2 of
2 Jobs
- Oliver & Bonacini
- Toronto, ON (7 miles from Etobicoke, ON)
- 5 days ago
- Toronto, ON (7 miles from Etobicoke, ON)
- 5 days ago
Qualifications 2-3 years in a previous Sous Chef experience in a similar environment, preferred Passion for food & culinary excellence High level of integrity Discipline and vision Ability to build...
In Person- Compass Group
- Mississauga, ON (7 miles from Etobicoke, ON)
- 45+ days ago
- Mississauga, ON (7 miles from Etobicoke, ON)
- 45+ days ago
Think you have what it takes to be one of our Sous Chefs? Were committed to hiring the best talent for the role....
In PersonSous Chef Online Courses and Training Opportunities
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Diploma in Professional Chef
Overview Unleash your culinary skills with the Professional Chef Diploma course! This comprehensive program is designed for those who want to gain the skills and knowledge necessary to build a...
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Salary for Sous Chef Jobs in Etobicoke, ON
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Etobicoke, ON offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.3%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Etobicoke, ON
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills