Sous Chef Jobs in Oklahoma
Chef to join our team....
Cook II Location: OU HEALTH - EDMOND MEDICAL CENTER - 56251001 Workdays/shifts: Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process....
Cook II Location: OKLAHOMA CHILDRENS HOSPITAL AT OU HEALTH - 23210001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview...
Additional Information: Show/Hide Job Title: Cook II Salary Structure: Starting at $17.11/hr+ (based on related experience) Position Contract: 12-Month, Non-Exempt, Support Staff, Grade 2...
Hard Rock Hotel and Casino Tulsa is seeking a Sous Chef to play a crucial role in the success of the kitchen operations at Carvers on 19....
Sous Chef Full-Time WinStar World Casino's Gran Via Buffet
- Thackerville, OK
- 60+ days ago
- Thackerville, OK
- 60+ days ago
Position Summary The Sous Chef leads and mentors kitchen staff, ensuring food safety and quality standards, and creating memorable dining experiences for guests....
Demographic Data for Oklahoma
Moving to Oklahoma? Find some basic demographic data about Oklahoma below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Oklahoma
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Oklahoma offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Degree in Culinary Arts
- Culinary Management
- Food Quality
- Food Cost Management
- Portion Control
- Back of House
- Labor Cost Management
- Soup Making
- Menu Planning
- Fish
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Knife Skills
- Food Service Management
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Mentoring
- Inventory Management
- Policy Development
- English
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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