Sous Chef Jobs in Versailles, OH
- Sueno
- Dayton, OH (11 miles from Versailles, OH)
- 2 hours ago
- Dayton, OH (11 miles from Versailles, OH)
- 2 hours ago
Sueno, Tender Mercy and Three Birds are all unique hospitality concepts owned and operated by The Idea Collective in Dayton, OH. Applicants to the position listed here will be considered by hiring...
In Person- Goodwin Recruiting
- Dayton, OH (11 miles from Versailles, OH)
- 11 days ago
- Dayton, OH (11 miles from Versailles, OH)
- 11 days ago
Chef or Kitchen Manager experience Ability to lead by example with strong attention to detail Ability to thrive in a chef-driven environment with established systems Skilled in leading and developing...
In Person- Concord Hospitality
- Dayton, OH (11 miles from Versailles, OH)
- 14 days ago
- Dayton, OH (11 miles from Versailles, OH)
- 14 days ago
We are hiring a Sous Chef....
In Person- PENN Entertainment
- Dayton, OH (11 miles from Versailles, OH)
- 21 days ago
- Dayton, OH (11 miles from Versailles, OH)
- 21 days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In Person- Sueno
- Dayton, OH (11 miles from Versailles, OH)
- 90+ days ago
- Dayton, OH (11 miles from Versailles, OH)
- 90+ days ago
Sueno -- Dayton's first contemporary Mexican Restaurant and Bar by The Idea Collective and James Beard Nominee Chef Jorge Guzman $46-52k year, DOE "Cooking is a craft, I like to think, and a good...
In PersonDemographic Data for Versailles, OH
Moving to Versailles, OH? Find some basic demographic data about Versailles, OH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Versailles, OH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Versailles, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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