Sous Chef Jobs in Sharon Center, OH
Sous Chef - The Buffet -MGM Northfield Park
- MGM Mirage
- Northfield, OH (19 miles from Sharon Center, OH)
- 18 days ago
- Northfield, OH (19 miles from Sharon Center, OH)
- 18 days ago
THE JOB: Join our team as a Buffet Sous Chef and play a vital role in delivering exceptional dining experiences at MGM Northfield Park....
In Person- Norton City School District
- Barberton, OH (8 miles from Sharon Center, OH)
- 19 days ago
- Barberton, OH (8 miles from Sharon Center, OH)
- 19 days ago
Cook II Norton City School District Norton Elementary School - Barberton, Ohio This job is also posted in Ohio Education Job Board: Ohio's resource for jobs in education Job Details Job ID:5461012...
In Person- Ohio Department of Education
- Norton, OH (8 miles from Sharon Center, OH)
- 21 days ago
- Norton, OH (8 miles from Sharon Center, OH)
- 21 days ago
POSITION: COOK II LOCATION: NORTON ELEMENTARY SCHOOL QUALIFICATIONS: As per the job description for this position. HOURS: 10:30am - 1:45 pm (3.25 hours) SALARY: Per Negotiated Agreement
In Person- TopGolf
- Independence, OH (20 miles from Sharon Center, OH)
- 30+ days ago
- Independence, OH (20 miles from Sharon Center, OH)
- 30+ days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Sharon Center, OH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Sharon Center, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Pantry
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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