Sous Chef Jobs in N Canton, OH
- Invited
- Akron, OH (14 miles from N Canton, OH)
- 20 days ago
- Akron, OH (14 miles from N Canton, OH)
- 20 days ago
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen....
In Person- TopGolf
- Akron, OH (14 miles from N Canton, OH)
- 26 days ago
- Akron, OH (14 miles from N Canton, OH)
- 26 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- Fleming's Steakhouse
- Akron, OH (14 miles from N Canton, OH)
- 30+ days ago
- Akron, OH (14 miles from N Canton, OH)
- 30+ days ago
As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service....
In Person- Topgolf Payroll Services
- Canton, OH (7 miles from N Canton, OH)
- 30+ days ago
- Canton, OH (7 miles from N Canton, OH)
- 30+ days ago
The Sous Chef may be responsible for either day-to-day operations on the line or events execution....
In PersonDemographic Data for N Canton, OH
Moving to N Canton, OH? Find some basic demographic data about N Canton, OH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in N Canton, OH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in N Canton, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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