Sous Chef Jobs in Star, NC
- Asheboro, NC (14 miles from Star, NC)
- 3 days ago
- Asheboro, NC (14 miles from Star, NC)
- 3 days ago
Sous Chef Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more....
- Pinehurst, NC (24 miles from Star, NC)
- 30+ days ago
- Pinehurst, NC (24 miles from Star, NC)
- 30+ days ago
SUMMARY: The primary purpose of the Junior Sous Chef is to assist the Executive Sous Chef, Location Chef and Location manager in the management of kitchen department operations, in order to ensure the...
Sous Chef-Carolina Vista Lounge-Exempt
- Pinehurst, NC (24 miles from Star, NC)
- 45+ days ago
- Pinehurst, NC (24 miles from Star, NC)
- 45+ days ago
The Sous Chef Job Description has been written as an outline of the primary job responsibilities. There will be many other responsibilities for which the Sous Chef will be accountable....
Sous Chef-Pinehurst Country Club-Exempt
- Pinehurst, NC (24 miles from Star, NC)
- 60+ days ago
- Pinehurst, NC (24 miles from Star, NC)
- 60+ days ago
The Sous Chef Job Description has been written as an outline of the primary job responsibilities. There will be many other responsibilities for which the Sous Chef will be accountable....
Demographic Data for Star, NC
Moving to Star, NC? Find some basic demographic data about Star, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Star, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Star, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Line Cooking
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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