Sous Chef Jobs in Pisgah Forest, NC
- White Lodging - The Shepherd Clemson
- Travelers Rest, SC (21 miles from Pisgah Forest, NC)
- 1 day ago
- Travelers Rest, SC (21 miles from Pisgah Forest, NC)
- 1 day ago
White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the countrys best cities to live. We know that the hospitality...
In Person- Omni Hotels & Resorts - Corporate Office
- Asheville, NC (22 miles from Pisgah Forest, NC)
- 29 days ago
- Asheville, NC (22 miles from Pisgah Forest, NC)
- 29 days ago
Job Description The sous chef is responsible for the efficient and effective running of the kitchen and food production outlets....
In Person- Compass Group
- Asheville, NC (22 miles from Pisgah Forest, NC)
- 45+ days ago
- Asheville, NC (22 miles from Pisgah Forest, NC)
- 45+ days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In PersonDemographic Data for Pisgah Forest, NC
Moving to Pisgah Forest, NC? Find some basic demographic data about Pisgah Forest, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Pisgah Forest, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Pisgah Forest, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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