Sous Chef Jobs in Laurel Hill, NC
- Laurinburg, NC (10 miles from Laurel Hill, NC)
- 18 days ago
- Laurinburg, NC (10 miles from Laurel Hill, NC)
- 18 days ago
Sous Cook (Scotia Village) Location: Laurinburg, NC Job Id: 2430 # of Openings: 1 Scotia Village is hiring: Sous Cook Scotia Village, a division of Kintura is a Continuing Care Retirement...
- Pinehurst, NC (21 miles from Laurel Hill, NC)
- 30+ days ago
- Pinehurst, NC (21 miles from Laurel Hill, NC)
- 30+ days ago
SUMMARY: The primary purpose of the Junior Sous Chef is to assist the Executive Sous Chef, Location Chef and Location manager in the management of kitchen department operations, in order to ensure the...
Sous Chef-Carolina Vista Lounge-Exempt
- Pinehurst, NC (21 miles from Laurel Hill, NC)
- 45+ days ago
- Pinehurst, NC (21 miles from Laurel Hill, NC)
- 45+ days ago
The Sous Chef Job Description has been written as an outline of the primary job responsibilities. There will be many other responsibilities for which the Sous Chef will be accountable....
Sous Chef-Pinehurst Country Club-Exempt
- Pinehurst, NC (21 miles from Laurel Hill, NC)
- 60+ days ago
- Pinehurst, NC (21 miles from Laurel Hill, NC)
- 60+ days ago
The Sous Chef Job Description has been written as an outline of the primary job responsibilities. There will be many other responsibilities for which the Sous Chef will be accountable....
Demographic Data for Laurel Hill, NC
Moving to Laurel Hill, NC? Find some basic demographic data about Laurel Hill, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Laurel Hill, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Laurel Hill, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Staff Supervision
- Organization
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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