Sous Chef Jobs in Granite Falls, NC
PM Sous Chef - Lenoir-Rhyne University
- Hickory, NC (7 miles from Granite Falls, NC)
- 3 days ago
- Hickory, NC (7 miles from Granite Falls, NC)
- 3 days ago
The Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures....
- Lenoir, NC (7 miles from Granite Falls, NC)
- 23 days ago
- Lenoir, NC (7 miles from Granite Falls, NC)
- 23 days ago
Cook II Sodexo 3.2 ( ) Lenoir, NC for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See all reviews...
- Lenoir, NC (7 miles from Granite Falls, NC)
- 28 days ago
- Lenoir, NC (7 miles from Granite Falls, NC)
- 28 days ago
Cook II Location: CALDWELL MEMORIAL HOSPITAL - 40500001 Workdays/shifts : Mornings and afternoon/evenings - varying days, and rotating weekends. More details will be provided during the interview...
Demographic Data for Granite Falls, NC
Moving to Granite Falls, NC? Find some basic demographic data about Granite Falls, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Granite Falls, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Granite Falls, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Service-Oriented
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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