Sous Chef Jobs in Columbus, NC
- Landrum, SC (11 miles from Columbus, NC)
- 6 days ago
- Landrum, SC (11 miles from Columbus, NC)
- 6 days ago
SOUS CHEF From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas....
Sous Chef, Full-Time (Converse University)
- Spartanburg, SC (22 miles from Columbus, NC)
- 14 days ago
- Spartanburg, SC (22 miles from Columbus, NC)
- 14 days ago
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Converse University in Spartanburg, SC....
Cook II Floater-Guaranteed Hours
- Mill Spring, NC (6 miles from Columbus, NC)
- 22 days ago
- Mill Spring, NC (6 miles from Columbus, NC)
- 22 days ago
Cook II Floater-Guaranteed Hours Location: Asheville & Mill Spring, NC CooperRiis's kitchen offers our team members a creative environment for our meal preparation using fresh, local, and organic...
- Spartanburg, SC (22 miles from Columbus, NC)
- 60+ days ago
- Spartanburg, SC (22 miles from Columbus, NC)
- 60+ days ago
Overview We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef....
Demographic Data for Columbus, NC
Moving to Columbus, NC? Find some basic demographic data about Columbus, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Columbus, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Columbus, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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