Sous Chef Jobs in Bryson City, NC
Sous Chef - Ole Red Gatlinburg
- Gatlinburg, TN (18 miles from Bryson City, NC)
- 15 days ago
- Gatlinburg, TN (18 miles from Bryson City, NC)
- 15 days ago
Sous Chef - Ole Red Gatlinburg #25-0290 Gatlinburg, Tennessee, United States for this job now!...
Cook II - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
- Pigeon Forge, TN (23 miles from Bryson City, NC)
- 45+ days ago
- Pigeon Forge, TN (23 miles from Bryson City, NC)
- 45+ days ago
Sous Chef or Sous Chef, including sauteing, production, plating and grilling Ensures assigned workstation has proper level of par stocks and supplies according to daily menus and banquets Checks product...
- Gatlinburg, TN (18 miles from Bryson City, NC)
- 45+ days ago
- Gatlinburg, TN (18 miles from Bryson City, NC)
- 45+ days ago
Create and execute the menu recipes defined by the Ole Red brand for the Ole Red Gatlinburg location. Oversee the staff and details related to the production and execution of the menu items....
Sous Chef - Jason Aldean's/Sun Diner, Gatlinburg
- Gatlinburg, TN (18 miles from Bryson City, NC)
- 90+ days ago
- Gatlinburg, TN (18 miles from Bryson City, NC)
- 90+ days ago
The Sous Chef is responsible for monitoring the quality of the food, following all safety regulations, and ensuring food comes out in a timely manner....
Cook II - Dollywood Theme Park - Full Time Seasonal
- Pigeon Forge, TN (23 miles from Bryson City, NC)
- 90+ days ago
- Pigeon Forge, TN (23 miles from Bryson City, NC)
- 90+ days ago
At Dollywood Parks & Resorts, we create memories worth repeating. We do this every day across all properties, all located in the Great Smoky Mountains of East Tennessee. Ask anyone who has visited...
Demographic Data for Bryson City, NC
Moving to Bryson City, NC? Find some basic demographic data about Bryson City, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bryson City, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bryson City, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- English
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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