Sous Chef Jobs in Wawarsing, NY
Sous Chef (Angry Orchard Cider House)
- The Boston Beer Company
- Walden, NY (15 miles from Wawarsing, NY)
- 1 day ago
- Walden, NY (15 miles from Wawarsing, NY)
- 1 day ago
We are currently hiring a Sous Chef at the Angry Orchard Cider House in Walden, NY Creates world-class food to compliment our world-class beers and spirits....
In PersonWedding Venue Chef & Sous Chef
- Wallkill, NY (12 miles from Wawarsing, NY)
- 3 days ago
- Wallkill, NY (12 miles from Wawarsing, NY)
- 3 days ago
If you are a talented chef or sous chef looking for an exciting opportunity to showcase your skills and creativity, we would love to hear from you. Buffet style food, presentation is a priority....
In Person- Sodexo
- New Paltz, NY (13 miles from Wawarsing, NY)
- 19 days ago
- New Paltz, NY (13 miles from Wawarsing, NY)
- 19 days ago
Cook II Location: STATE UNIVERSITY OF NEW YORK AT NEW PALTZ - 97502002 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview...
In Person- Resorts World Catskills
- Monticello, NY (21 miles from Wawarsing, NY)
- 90+ days ago
- Monticello, NY (21 miles from Wawarsing, NY)
- 90+ days ago
Essential Functions: Works with the Chef to create a cohesive team within the kitchen. Demonstrates a positive presence within the kitchen and the restaurant as a role model and a member of the...
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Wawarsing, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Wawarsing, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- a la carte
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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