Sous Chef Jobs in Walden, NY
- Compass Group
- Poughkeepsie, NY (17 miles from Walden, NY)
- 21 days ago
- Poughkeepsie, NY (17 miles from Walden, NY)
- 21 days ago
Job Summary As the Sous Chef, you will play a key role in ensuring the successful daily operations of the Culinary Department within a healthcare food service account....
In Person- Primland Resort
- Gardiner, NY (8 miles from Walden, NY)
- 25 days ago
- Gardiner, NY (8 miles from Walden, NY)
- 25 days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In Person- Access-supports For Living
- West Point, NY (16 miles from Walden, NY)
- 25 days ago
- West Point, NY (16 miles from Walden, NY)
- 25 days ago
Location: West Point, NY Hours: Tue-Sat 6am-2:30pm Rate $23.86/hr Indidivuals with a disability strongly encouraged to apply OVERVIEW OF PRIMARY RESPONSIBILITES : Primary responsibility will be to...
In PersonDemographic Data for Walden, NY
Moving to Walden, NY? Find some basic demographic data about Walden, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Walden, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Walden, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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