Sous Chef Jobs in Remsen, NY
Cook II -Regular FT .8 Wynn Hospital
- Mohawk Valley Health System
- Utica, NY (18 miles from Remsen, NY)
- 45+ days ago
- Utica, NY (18 miles from Remsen, NY)
- 45+ days ago
Under the direction of the Chef, the Cook II will accurately and efficiently prepare, portion, cook and present a variety of hot and/or cold food items for various meal periods: including...
In PersonDemographic Data for Remsen, NY
Moving to Remsen, NY? Find some basic demographic data about Remsen, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Remsen, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Remsen, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Broiling
- Sautéing
- Italian Cuisine
- Degree in Culinary Arts
- a la carte
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Mentoring
- Coaching
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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