Sous Chef Jobs in Pawling, NY

- Compass Group
- Katonah, NY (22 miles from Pawling, NY)
- 19 hours ago
- Compass Group
- Katonah, NY (22 miles from Pawling, NY)
- 19 hours ago
As a Sous Chef, you are responsible for assisting with the overall success of the food program and coordinating culinary functions....
- Purdys, NY (18 miles from Pawling, NY)
- 2 days ago
- Purdys, NY (18 miles from Pawling, NY)
- 2 days ago
Sous Chef to our Abigail Kirsch Culinary Group team in Tarrytown, NY....
- Amenia, NY (18 miles from Pawling, NY)
- 2 days ago
- Amenia, NY (18 miles from Pawling, NY)
- 2 days ago
Chef role and then to Chef down the line A long-term home where your ideas and effort matter What were looking for: A positive, hardworking cook whos excited to learn and collaborate Someone with solid...
- Washington, CT (15 miles from Pawling, NY)
- 7 days ago
- Washington, CT (15 miles from Pawling, NY)
- 7 days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
Club Kitchen Chef (Lunch Shift 8am-4pm)
- Amenia, NY (18 miles from Pawling, NY)
- 14 days ago
- Amenia, NY (18 miles from Pawling, NY)
- 14 days ago
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Demographic Data for Pawling, NY
Moving to Pawling, NY? Find some basic demographic data about Pawling, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Pawling, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Pawling, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Service-Oriented
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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