Sous Chef Jobs in Mastic Beach, NY
- Loungers
- Shirley, NY (2 miles from Mastic Beach, NY)
- 9 days ago
- Shirley, NY (2 miles from Mastic Beach, NY)
- 9 days ago
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In Person- Discovery Land Company
- Westhampton Beach, NY (12 miles from Mastic Beach, NY)
- 9 days ago
- Westhampton Beach, NY (12 miles from Mastic Beach, NY)
- 9 days ago
The Sous Chef is responsible for the supervision and management of all food preparation and kitchen organization....
In Person Temporary- Mitchells & Butlers
- Brentwood, NY (21 miles from Mastic Beach, NY)
- 30+ days ago
- Brentwood, NY (21 miles from Mastic Beach, NY)
- 30+ days ago
AS SOUS CHEF YOU'LL Be driven to smash targets with your team. Train and inspire your team to deliver food to be proud of....
In Person- Mitchells & Butlers
- Brentwood, NY (21 miles from Mastic Beach, NY)
- 30+ days ago
- Brentwood, NY (21 miles from Mastic Beach, NY)
- 30+ days ago
As a Junior Sous Chef at the Nags Head, you will have a passion for serving great food, training great people and leaving a smile on our guests faces....
In Person- Invited
- Mount Sinai, NY (14 miles from Mastic Beach, NY)
- 90+ days ago
- Mount Sinai, NY (14 miles from Mastic Beach, NY)
- 90+ days ago
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen....
In PersonDemographic Data for Mastic Beach, NY
Moving to Mastic Beach, NY? Find some basic demographic data about Mastic Beach, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Mastic Beach, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Mastic Beach, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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