Sous Chef Jobs in Marlboro, NY
- Parkhurst Dining
- Newburgh, NY (5 miles from Marlboro, NY)
- 3 days ago
- Newburgh, NY (5 miles from Marlboro, NY)
- 3 days ago
JOB SUMMARY The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members....
In Person- Resorts World Casino
- Newburgh, NY (5 miles from Marlboro, NY)
- 4 days ago
- Newburgh, NY (5 miles from Marlboro, NY)
- 4 days ago
Essential Duties/Core Competencies: Works with the Chef to create a cohesive team within the kitchen. Demonstrates a positive presence within the kitchen and the restaurant as a role model and a...
In Person- Guestservices
- Bear Mountain, NY (21 miles from Marlboro, NY)
- 21 days ago
- Bear Mountain, NY (21 miles from Marlboro, NY)
- 21 days ago
Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for guests....
In Person- Primland Resort
- Gardiner, NY (10 miles from Marlboro, NY)
- 45+ days ago
- Gardiner, NY (10 miles from Marlboro, NY)
- 45+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonDemographic Data for Marlboro, NY
Moving to Marlboro, NY? Find some basic demographic data about Marlboro, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Marlboro, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Marlboro, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Health and Safety
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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