Sous Chef Jobs in Kendall, NY
- Rochester, NY (24 miles from Kendall, NY)
- 1 day ago
- Rochester, NY (24 miles from Kendall, NY)
- 1 day ago
Cook II Location: SISTERS OF MERCY OF THE AMERICAS - 68754001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
- Rochester, NY (24 miles from Kendall, NY)
- 2 days ago
- Rochester, NY (24 miles from Kendall, NY)
- 2 days ago
As a community, the University of Rochester is defined by a deep commitment to Meliora - Ever Better. Embedded in that ideal are the values we share: equity, leadership, integrity, openness,...
- Rochester, NY (24 miles from Kendall, NY)
- 9 days ago
- Rochester, NY (24 miles from Kendall, NY)
- 9 days ago
Must successfully complete Sous Chef culinary skills test. Skills Ability to lead, supervise, and work collaboratively with kitchen staff....
- Rochester, NY (24 miles from Kendall, NY)
- 25 days ago
- Rochester, NY (24 miles from Kendall, NY)
- 25 days ago
Position Title Cook II Requisition Number 9802BR College/Division Finance & Administration Required Application Documents Curriculum Vitae or Resume, List of References Employment Category...
- Rochester, NY (24 miles from Kendall, NY)
- 27 days ago
- Rochester, NY (24 miles from Kendall, NY)
- 27 days ago
Will work with Sous Chef and Managers of the operation on campus. Serves as backup to Sous Chef....
Demographic Data for Kendall, NY
Moving to Kendall, NY? Find some basic demographic data about Kendall, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kendall, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kendall, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Culinary Management
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Friendliness
- Events
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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