Sous Chef Jobs in Kendall, NY
- Rochester, NY (24 miles from Kendall, NY)
- 7 days ago
- Rochester, NY (24 miles from Kendall, NY)
- 7 days ago
We are looking for a professional Sous Chef to be in our kitchen, following our Chefs specifications and guidelines....
- Rochester, NY (24 miles from Kendall, NY)
- 19 days ago
- Rochester, NY (24 miles from Kendall, NY)
- 19 days ago
Provides support to Junior Sous Chefs or Sous Chefs on special projects. Continuously provides input into development of menus....
- Rochester, NY (24 miles from Kendall, NY)
- 45+ days ago
- Rochester, NY (24 miles from Kendall, NY)
- 45+ days ago
Job Description: AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Chef, Full-time. This position is scheduled Monday through Friday from 6:00 a.m. to 2:30...
- Rochester, NY (24 miles from Kendall, NY)
- 60+ days ago
- Rochester, NY (24 miles from Kendall, NY)
- 60+ days ago
We are searching for an energetic Sous Chef to lead our kitchen team. The right candidate will have a strong passion for food quality, consistency and excellence....
Demographic Data for Kendall, NY
Moving to Kendall, NY? Find some basic demographic data about Kendall, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kendall, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kendall, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Regulations
- English
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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