Sous Chef Jobs in Johnstown, NY
Sous Chef - Fulltime - NH Amsterdam Zuid
- NH Hotels & Resorts
- Amsterdam, NY (12 miles from Johnstown, NY)
- 30+ days ago
- Amsterdam, NY (12 miles from Johnstown, NY)
- 30+ days ago
Als Sous Chef ben je samen met de Executive Chef de drijvende kracht achter het keukenteam. Je haalt het beste uit jouw teamleden en zorgt voor een culinaire ervaring voor iedere gast....
In PersonSous Chef - Full-time - NH Amsterdam Zuid
- NH Hotels & Resorts
- Amsterdam, NY (12 miles from Johnstown, NY)
- 30+ days ago
- Amsterdam, NY (12 miles from Johnstown, NY)
- 30+ days ago
Your Role at a Glance As a Sous Chef, you and the Executive Chef are the driving force behind the kitchen team....
In Person Full Time- Mandarin Oriental Hotel Group
- Amsterdam, NY (12 miles from Johnstown, NY)
- 90+ days ago
- Amsterdam, NY (12 miles from Johnstown, NY)
- 90+ days ago
Sous Chef Banqueting Conservatorium Hotel is looking for a Sous Chef Banqueting to join our Kitchen team. Are you a master of craft?...
In PersonDemographic Data for Johnstown, NY
Moving to Johnstown, NY? Find some basic demographic data about Johnstown, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Johnstown, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Johnstown, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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