Sous Chef Jobs in Honeoye, NY
Sous Chef - Next Door by Wegmans
- Wegmans
- Pittsford, NY (21 miles from Honeoye, NY)
- 1 day ago
- Pittsford, NY (21 miles from Honeoye, NY)
- 1 day ago
Requirements 1 or more years' experience as a sous chef Strong leadership and communication skills with the ability to motivate and develop a team Proven experience as a sous chef in an upscale or fine...
In Person- The Standard High Line
- York, NY (22 miles from Honeoye, NY)
- 14 days ago
- York, NY (22 miles from Honeoye, NY)
- 14 days ago
SOUS CHEF Hyatt The Standard High Line US - NY - New York Posted: Jan 8, 2026 Summary Company Background The Standard is one of the most culturally engaged hotels in the world....
In PersonSous Chef in the Finger Lakes!
- Goodwin Recruiting
- Canandaigua, NY (10 miles from Honeoye, NY)
- 23 days ago
- Canandaigua, NY (10 miles from Honeoye, NY)
- 23 days ago
Leadership Sous Chef Qualifications: Experience managing a high-volume scratch restaurant Confidence in executing each station Strong written and verbal communication Sous Chef Benefits Health Insurance...
In PersonDemographic Data for Honeoye, NY
Moving to Honeoye, NY? Find some basic demographic data about Honeoye, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Honeoye, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Honeoye, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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