Sous Chef Jobs in Esopus, NY
- WOODLAND POND INC
- New Paltz, NY (6 miles from Esopus, NY)
- 10 days ago
- New Paltz, NY (6 miles from Esopus, NY)
- 10 days ago
Chef provides oversight and direction of day to day activities of subordinates and assigns responsibility for specific work functions or activities as directed by management....
In Person- Panacea
- Amenia, NY (20 miles from Esopus, NY)
- 21 days ago
- Amenia, NY (20 miles from Esopus, NY)
- 21 days ago
Chef role and then to Chef down the line A long-term home where your ideas and effort matter What were looking for: A positive, hardworking cook whos excited to learn and collaborate Someone with solid...
In PersonClub Kitchen Chef (Lunch Shift 8am-4pm)
- Discovery Land Company
- Amenia, NY (20 miles from Esopus, NY)
- 30+ days ago
- Amenia, NY (20 miles from Esopus, NY)
- 30+ days ago
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service...
In Person- Hutton Brickyards Riverfront Hotel + Venue
- Kingston, NY (9 miles from Esopus, NY)
- 45+ days ago
- Kingston, NY (9 miles from Esopus, NY)
- 45+ days ago
The Sous Chef will be expected to have demonstrated leadership ability in managing and motivating the associates on his or her team....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Esopus, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Esopus, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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