Sous Chef Jobs in Castle Point, NY
- Canoe Hill
- Millbrook, NY (21 miles from Castle Point, NY)
- 3 days ago
- Millbrook, NY (21 miles from Castle Point, NY)
- 3 days ago
Canoe Hill is restaurant and bar located in the scenic Hudson Valley village of Millbrook, New York featuring seasonal menus, crafted cocktails, natural wine, and fresh oysters.
In Person- Parkhurst Dining
- Newburgh, NY (4 miles from Castle Point, NY)
- 20 days ago
- Newburgh, NY (4 miles from Castle Point, NY)
- 20 days ago
Review production sheet and daily menu plans. Review upcoming special events and catering needs and follow through with said tasks....
In Person- Resorts World Casino
- Newburgh, NY (4 miles from Castle Point, NY)
- 21 days ago
- Newburgh, NY (4 miles from Castle Point, NY)
- 21 days ago
Essential Duties/Core Competencies: Works with the Chef to create a cohesive team within the kitchen. Demonstrates a positive presence within the kitchen and the restaurant as a role model and a...
In Person- Guestservices
- Bear Mountain, NY (16 miles from Castle Point, NY)
- 30+ days ago
- Bear Mountain, NY (16 miles from Castle Point, NY)
- 30+ days ago
Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for guests....
In Person- Primland Resort
- Gardiner, NY (15 miles from Castle Point, NY)
- 60+ days ago
- Gardiner, NY (15 miles from Castle Point, NY)
- 60+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Castle Point, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Castle Point, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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