Sous Chef Jobs in Arlington, NY
- Compass Group
- Kent, CT (21 miles from Arlington, NY)
- 18 days ago
- Kent, CT (21 miles from Arlington, NY)
- 18 days ago
Relief Chef Manager Job Type: Permanent Job Sector: Unspecified Region: South East Location: Kent Salary Description: Competitive Posted: 20/11/2025 Recruiter: Compass Group Job Ref:...
In Person- Cornerstone Restaurant
- Pawling, NY (15 miles from Arlington, NY)
- 30+ days ago
- Pawling, NY (15 miles from Arlington, NY)
- 30+ days ago
Required Years of Experience 3 years Job Details Who Were Looking For We are looking for an experienced restaurant professional to join our opening team as Sous Chef....
In Person- Primland Resort
- Gardiner, NY (16 miles from Arlington, NY)
- 30+ days ago
- Gardiner, NY (16 miles from Arlington, NY)
- 30+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonClub Kitchen Chef (Lunch Shift 8am-4pm)
- Discovery Land Company
- Amenia, NY (18 miles from Arlington, NY)
- 60+ days ago
- Amenia, NY (18 miles from Arlington, NY)
- 60+ days ago
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service...
In PersonDemographic Data for Arlington, NY
Moving to Arlington, NY? Find some basic demographic data about Arlington, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Arlington, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Arlington, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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