Sous Chef Jobs in Amsterdam, NY
- Compass Group USA Inc
- Schenectady, NY (14 miles from Amsterdam, NY)
- 11 days ago
- Schenectady, NY (14 miles from Amsterdam, NY)
- 11 days ago
Bon Appetit We are hiring immediately for full time SOUS CHEF position. Location: Union College Dutch Hollow - 807 Union Street, Schenectady, NY 12308. Note: online applications accepted only....
In Person Full Time- Compass Group
- Schenectady, NY (14 miles from Amsterdam, NY)
- 13 days ago
- Schenectady, NY (14 miles from Amsterdam, NY)
- 13 days ago
We are hiring immediately for full time SOUS CHEF position. Location : Union College Dutch Hollow - 807 Union Street, Schenectady, NY 12308. Note: online applications accepted only....
In Person Full TimeSous Chef The Lounge & Meeting and Events
- Mandarin Oriental Hotel Group
- Amsterdam, NY
- 45+ days ago
- Amsterdam, NY
- 45+ days ago
Sous Chef The Lounge & Meeting and Events Mandarin Oriental Conservatorium, Amsterdam is looking for a Sous Chef to join The Lounge & Meeting and Events Kitchen. Are you a master of craft?...
In PersonDemographic Data for Amsterdam, NY
Moving to Amsterdam, NY? Find some basic demographic data about Amsterdam, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Amsterdam, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Amsterdam, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Flexibility
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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