Sous Chef Jobs in Pojoaque, NM
As Pastry Sous Chef you will assist in overseeing all pastry staff and all aspects of the pastry Operations. As Pastry Sous Chef you will report directly to the Executive Chef of the Resort....
In Person Full TimeAs Sous Chef you will assist in overseeing all Culinary and Pastry staff and all aspects of the kitchen Operations. As Sous Chef you will report directly to the Executive Chef of the Resort....
In Person Full TimeDemographic Data for Pojoaque, NM
Moving to Pojoaque, NM? Find some basic demographic data about Pojoaque, NM below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Pojoaque, NM
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Pojoaque, NM offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Cost Management
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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