Sous Chef Jobs in Wantage, NJ
- Rutgers
- Branchville, NJ (9 miles from Wantage, NJ)
- 6 days ago
- Branchville, NJ (9 miles from Wantage, NJ)
- 6 days ago
Recruitment/Posting Title Kitchen Chef/Staff Posting Number 26TM0017 Department 4H Camp Overview The New Jersey 4-H Camp is located within Stokes State Forest in Branchville, NJ. For the duration...
In Person- Perona Farms
- Andover, NJ (21 miles from Wantage, NJ)
- 15 days ago
- Andover, NJ (21 miles from Wantage, NJ)
- 15 days ago
Required Years of Experience 1 year Job Details As a Banquet Sous Chef, you will support and assist the culinary team in the oversight and leading of events....
In PersonCook II-Chilton Medical Center-Per Diem
- Atlantic Health System
- Pompton Plains, NJ (24 miles from Wantage, NJ)
- 30+ days ago
- Pompton Plains, NJ (24 miles from Wantage, NJ)
- 30+ days ago
Responsible for the preparation of food for patients, associates, and all other guests. Reviews menus and customer orders to determine type and quantities of food to be prepared. Principal...
In PersonDemographic Data for Wantage, NJ
Moving to Wantage, NJ? Find some basic demographic data about Wantage, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Wantage, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Wantage, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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