Sous Chef Jobs in Port Murray, NJ
Cook II-Morristown Medical Center-Full Time
- Atlantic Health System
- Morristown, NJ (21 miles from Port Murray, NJ)
- 10 days ago
- Morristown, NJ (21 miles from Port Murray, NJ)
- 10 days ago
Responsible for the preparation of food for patients, associates, and all other guests. Reviews menus and customer orders to determine type and quantities of food to be prepared. Principal...
In Person Full Time- Maggiano's
- Bridgewater, NJ (20 miles from Port Murray, NJ)
- 14 days ago
- Bridgewater, NJ (20 miles from Port Murray, NJ)
- 14 days ago
Requirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
In Person- Pendry Natirar, LLC
- Gladstone, NJ (12 miles from Port Murray, NJ)
- 30+ days ago
- Gladstone, NJ (12 miles from Port Murray, NJ)
- 30+ days ago
Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun....
In PersonDemographic Data for Port Murray, NJ
Moving to Port Murray, NJ? Find some basic demographic data about Port Murray, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Port Murray, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Port Murray, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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