Sous Chef Jobs in Long Beach, NJ
- Compass Group
- Galloway, NJ (17 miles from Long Beach, NJ)
- 45+ days ago
- Galloway, NJ (17 miles from Long Beach, NJ)
- 45+ days ago
Location: Richard Stockton College We are hiring immediately for a full time CHEF, SOUS p osition. Address : 101 Vera King Farris Drive, Galloway, NJ 08205 Note: online applications accepted only....
In Person Full Time- Seminole Hard Rock Hotel & Casino
- Atlantic City, NJ (22 miles from Long Beach, NJ)
- 60+ days ago
- Atlantic City, NJ (22 miles from Long Beach, NJ)
- 60+ days ago
Responsibilities Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef....
In Person- Seminole Hard Rock Hotel & Casino
- Atlantic City, NJ (22 miles from Long Beach, NJ)
- 90+ days ago
- Atlantic City, NJ (22 miles from Long Beach, NJ)
- 90+ days ago
Overview Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen....
In Person- Seminole Hard Rock Hotel & Casino
- Atlantic City, NJ (22 miles from Long Beach, NJ)
- 90+ days ago
- Atlantic City, NJ (22 miles from Long Beach, NJ)
- 90+ days ago
Overview Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen....
In PersonDemographic Data for Long Beach, NJ
Moving to Long Beach, NJ? Find some basic demographic data about Long Beach, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Long Beach, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Long Beach, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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