Sous Chef Jobs in Asbury Park, NJ
Looking for an experienced Sous Chef to join our Colonia team
- Nicholas Markets (the fresh grocer)
- Woodbridge, NJ (24 miles from Asbury Park, NJ)
- 27 days ago
- Woodbridge, NJ (24 miles from Asbury Park, NJ)
- 27 days ago
un Looking for an experienced Sous Chef to join our Colonia team (Colonia) Nicholas Markets (the fresh grocer) 510 Inman Ave. compensation: $20-$25 employment type: experience level: mid level job title...
In PersonSOUS CHEF - Monmouth University - West Long Branch, NJ
- Compass Group
- West Long Branch, NJ (3 miles from Asbury Park, NJ)
- 30+ days ago
- West Long Branch, NJ (3 miles from Asbury Park, NJ)
- 30+ days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- Compass Group
- Neptune, NJ (2 miles from Asbury Park, NJ)
- 90+ days ago
- Neptune, NJ (2 miles from Asbury Park, NJ)
- 90+ days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In PersonDemographic Data for Asbury Park, NJ
Moving to Asbury Park, NJ? Find some basic demographic data about Asbury Park, NJ below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Asbury Park, NJ
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Asbury Park, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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