Sous Chef Jobs in New Hampshire
Cook II Location: COLBY-SAWYER COLLEGE - 96988001 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range:...
In PersonApply Now Overview: RiverWoods Exeter is currently hiring for a Sous Chef to come and join our team!...
In PersonOverview We are currently seeking a Cook II-Part Time to join our team! Flexible hours and days are available; just ask and we are happy to discuss with you! Schedule: Friday and Saturday 6a-200pm...
In Person Part TimeOverview We are currently seeking a Cook II to join our team! Flexible hours and days are available; just ask and we are happy to discuss with you! BENEFITS: Hourly pay with paid meal breaks and...
In Person Part TimeGreat food begins with great people and were searching for a Sous Chef who brings talent, heart, and leadership to our growing restaurant group....
In PersonWe are seeking a Sous Chef who embodies refined technique, thoughtful leadership, and a deep respect for high-quality ingredients....
In PersonWe are looking for a passionate Sous Chef to grow with our large restaurant family! If you are ready to grow, create, and be part of an amazing team, we would love to speak with you! Apply today!...
In PersonJoin the FLIK Culinary Team in Merrimack, NH As the Sous Chef, you will play a key role in delivering an exceptional dining experience within a high-volume corporate environment in Merrimack, NH....
In PersonJob Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team!...
In PersonThe Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
In PersonDemographic Data for New Hampshire
Moving to New Hampshire? Find some basic demographic data about New Hampshire below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in New Hampshire
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in New Hampshire offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills