Sous Chef Jobs in Weeping Water, NE
- Cedarhurst Senior Living
- La Vista, NE (20 miles from Weeping Water, NE)
- 21 days ago
- La Vista, NE (20 miles from Weeping Water, NE)
- 21 days ago
Position Summary: The Lead Cook/Sous Chef, reporting directly to the Dining Services Director, assists in managing the daily operations of the kitchen and dining services....
In PersonSous Chef Part-Time Liberty First Credit Union Arena
- Spectra
- Ralston, NE (22 miles from Weeping Water, NE)
- 30+ days ago
- Ralston, NE (22 miles from Weeping Water, NE)
- 30+ days ago
Position Summary The Sous Chef assists the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance...
In Person Part Time- Sodexo
- Offutt AFB, NE (20 miles from Weeping Water, NE)
- 45+ days ago
- Offutt AFB, NE (20 miles from Weeping Water, NE)
- 45+ days ago
SCA Cook II Location: USSTRATCOM CONTROL & COMMAND FACILITY - 45885001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
In PersonDemographic Data for Weeping Water, NE
Moving to Weeping Water, NE? Find some basic demographic data about Weeping Water, NE below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Weeping Water, NE
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Weeping Water, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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