Sous Chef Jobs in Valley, NE
- Flagship
- Springfield, NE (22 miles from Valley, NE)
- 5 hours ago
- Springfield, NE (22 miles from Valley, NE)
- 5 hours ago
Sous Chef here 65,000 to $72,000 per year65,000 to $72,000 per year Job Summary Flagship Culinary Services helps some of the worlds largest high-tech companies provide high quality dining experiences...
In Person- Sagora Senior Living
- Omaha, NE (23 miles from Valley, NE)
- 8 days ago
- Omaha, NE (23 miles from Valley, NE)
- 8 days ago
Status (FT/PT/PRN): Full-time Shift(s): Varied What does a Sous Chef at Sagora do?...
In Person- Flower Child
- Omaha, NE (23 miles from Valley, NE)
- 18 days ago
- Omaha, NE (23 miles from Valley, NE)
- 18 days ago
Compensation Range $58,000 - $62,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child?...
In Person- Sodexo
- Omaha, NE (23 miles from Valley, NE)
- 18 days ago
- Omaha, NE (23 miles from Valley, NE)
- 18 days ago
Cook II Location: CREIGHTON UNIVERSITY - 94152002 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range:...
In Person- Compass Group
- Fremont, NE (7 miles from Valley, NE)
- 25 days ago
- Fremont, NE (7 miles from Valley, NE)
- 25 days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Midland University - 900 North Clarkson Street, Fremont, NE 68025. Note: online applications accepted only....
In Person Full Time- Open Door Mission
- Omaha, NE (23 miles from Valley, NE)
- 60+ days ago
- Omaha, NE (23 miles from Valley, NE)
- 60+ days ago
ABOUT THIS POSITION ODM's Sous Chef assists the Hospitality Manager (Head Chef) in overseeing the kitchen and preparation of meals....
In Person Full TimeDemographic Data for Valley, NE
Moving to Valley, NE? Find some basic demographic data about Valley, NE below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Valley, NE
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Valley, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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