Sous Chef Jobs in Blair, NE
- Sagora Senior Living
- Omaha, NE (23 miles from Blair, NE)
- 7 days ago
- Omaha, NE (23 miles from Blair, NE)
- 7 days ago
Status (FT/PT/PRN): Full-time Shift(s): Varied What does a Sous Chef at Sagora do?...
In Person- Flower Child
- Omaha, NE (23 miles from Blair, NE)
- 17 days ago
- Omaha, NE (23 miles from Blair, NE)
- 17 days ago
Compensation Range $58,000 - $62,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child?...
In Person- Sodexo
- Omaha, NE (23 miles from Blair, NE)
- 18 days ago
- Omaha, NE (23 miles from Blair, NE)
- 18 days ago
Cook II Location: CREIGHTON UNIVERSITY - 94152002 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range:...
In Person- Compass Group
- Fremont, NE (16 miles from Blair, NE)
- 24 days ago
- Fremont, NE (16 miles from Blair, NE)
- 24 days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Midland University - 900 North Clarkson Street, Fremont, NE 68025. Note: online applications accepted only....
In Person Full Time- Open Door Mission
- Omaha, NE (23 miles from Blair, NE)
- 60+ days ago
- Omaha, NE (23 miles from Blair, NE)
- 60+ days ago
ABOUT THIS POSITION ODM's Sous Chef assists the Hospitality Manager (Head Chef) in overseeing the kitchen and preparation of meals....
In Person Full TimeDemographic Data for Blair, NE
Moving to Blair, NE? Find some basic demographic data about Blair, NE below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Blair, NE
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Blair, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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