Sous Chef Jobs in Manhattan, MT

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Cook II- Main Campus (FT- 1.0 FTE, Day Shift)

  • Bozeman Health
  • Bozeman, MT (22 miles from Manhattan, MT)
  • 60+ days ago
  • Bozeman, MT (22 miles from Manhattan, MT)
  • 60+ days ago

Position Summary: The Cook II position at Bozeman Health Deaconess Hospital participates as a member of the food production team to prepare and serve a culinary experience to our patients,...

In Person Full Time

Demographic Data for Manhattan, MT

Moving to Manhattan, MT? Find some basic demographic data about Manhattan, MT below.

Local
National
5,397
212
Medium/Sm

Salary for Sous Chef Jobs in Manhattan, MT

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in Manhattan, MT offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Manhattan, MT
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Sous Chef position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!