Kitchen Manager Jobs in Manhattan, MT
Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin College (Applicant Pool)
- Montana State University, Inc
- Bozeman, MT (22 miles from Manhattan, MT)
- 30+ days ago
- Bozeman, MT (22 miles from Manhattan, MT)
- 30+ days ago
management including the functions listed aboveOther duties as assigned....
In Person- Chipotle Mexican Grill, Inc.
- Bozeman, MT (22 miles from Manhattan, MT)
- 45+ days ago
- Bozeman, MT (22 miles from Manhattan, MT)
- 45+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonDemographic Data for Manhattan, MT
Moving to Manhattan, MT? Find some basic demographic data about Manhattan, MT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Manhattan, MT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Manhattan, MT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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