Sous Chef Jobs in Belgrade, MT
- Kimpton Hotels
- Bozeman, MT (21 miles from Belgrade, MT)
- 20 days ago
- Bozeman, MT (21 miles from Belgrade, MT)
- 20 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In Person- Compass Group USA Inc
- Bozeman, MT (21 miles from Belgrade, MT)
- 27 days ago
- Bozeman, MT (21 miles from Belgrade, MT)
- 27 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- Montana State University
- Bozeman, MT (21 miles from Belgrade, MT)
- 30+ days ago
- Bozeman, MT (21 miles from Belgrade, MT)
- 30+ days ago
Commissary Cook II Montana State University As directed, the Cook II primarily works in the commissary kitchen to produce high volume batches of fresh produce and menu production ingredients....
In Person- Montana State University, Inc
- Bozeman, MT (21 miles from Belgrade, MT)
- 30+ days ago
- Bozeman, MT (21 miles from Belgrade, MT)
- 30+ days ago
Culinary Services Division (CSD), a division of Auxiliary Services, provides meals and specialty beverages for over 18,000 customers daily and is an integral part of campus life and the overall...
In PersonDemographic Data for Belgrade, MT
Moving to Belgrade, MT? Find some basic demographic data about Belgrade, MT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Belgrade, MT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Belgrade, MT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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