Sous Chef Jobs in Orrick, MO
- St Bull Staffing
- Kansas City, MO (24 miles from Orrick, MO)
- 10 days ago
- Kansas City, MO (24 miles from Orrick, MO)
- 10 days ago
job title: Sous Chef St....
In Person- Compass Group
- Kansas City, MO (24 miles from Orrick, MO)
- 3 days ago
- Kansas City, MO (24 miles from Orrick, MO)
- 3 days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Children's Mercy Adele Hall - 2401 Gillham Road, Kansas City, MO 64108. Note: online applications accepted only....
In Person Full TimeSous Chef (Full Time And Part Time)
- Compass Group
- Kansas City, MO (24 miles from Orrick, MO)
- 45+ days ago
- Kansas City, MO (24 miles from Orrick, MO)
- 45+ days ago
We are hiring immediately for a full time and part time SOUS CHEF position. Location : Children's Mercy Adele Hall - 2401 Gillham Road, Kansas City, MO 64108....
In Person Full Time- Compass Group
- Kansas City, MO (21 miles from Orrick, MO)
- 60+ days ago
- Kansas City, MO (21 miles from Orrick, MO)
- 60+ days ago
Job Summary The Sous Chef position is a central leadership role within the culinary team providing direction and coaching to team members to drive the very best food and guest experience at the location...
In PersonDemographic Data for Orrick, MO
Moving to Orrick, MO? Find some basic demographic data about Orrick, MO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Orrick, MO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Orrick, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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